Day 1 - 2

Written by Jozelyn Burke

Day one was mostly full of traveling. After traveling from about 1pm to almost 9pm we landed in Costa Rica and were first brought to our hotel. After being settled in to our rooms we then all sat at the table together to have dinner. The meal consisted of traditional Costa Rican food with beans, rice, a type of salad. After a quick meeting everyone was ready for bed.

Day two began at 6:30 a.m with the sun shining through the windows. It seemed later since we were not use to the sun being out so early in the morning. Breakfast was beans, rice, eggs, and toast. We then left out for an eventful day. We first began to walk around a bit and talked about some of the differences between America and Costa Rica. After walking for a couple hours we had lunch at a local restaurant near where we were staying. Chosing between two meals I chose the meal prepared with beans, rice, plantains, meatballs, and a type of slaw on the side along with a fresh mango juice. After lunch we went through a national museum that had alot about the Costa Rican history. Finally, we went on a walk to see a few historical buildings, went back to the hotel for dinner, and finished the day off with relaxing!